Alba Dinner menu.

Starters
Nage of local Scallops, mussels, julienne of vegetables
and star anise £8.25

Provencal Fish soup with rouille, parmesan and garlic croutons. £6.95

Tian of Cornish white crab and roasted red peppers. Mussel vinaigrette. £7.50

Pressed Duck confit terrine with grape chutney. £5.95

Crispy curried Mackerel with cucumber raita and
mango chutney. £5.95

Main courses.
Pan fried Cornish Rib eye with wilted spinach, smoked bacon, thyme, pomme chateau and a red wine
reduction. £17.95

Fillet of Brill with egg noodles, bok choi, mushroom and
ginger broth. £16.95

Fillet of Sea Trout, cucumber and dill salad, new potatoes and homemade mayonnaise. £14.95

Crispy skinned Pork Belly, champ, buttered kale, apple and clove sauce and pork jus. £15.50

Char grilled Tuna salade nicoise. £15.50

Cornish corn fed chicken breast, wrapped in parma ham with crispy polenta, sautéed wild mushrooms,
rosemary and parmesan sauce. £14.25

Side orders.
Organic Cornish New potatoes £2.95

Organic cornish leaf salad £2.95

Local Greens £2.95

Vegetarian menu also available.
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A 10% service charge will be added to tables of 6 or more.
Alba restaurant is a trading name of Harbour Kitchen Company Ltd
Registered office: Old Lifeboat house, Wharf Road, St.Ives, Cornwall. TR26 1LF
Registered in England and Wales No. 4092021